Valentine's Day Cruise

Valentine's Day Menu

 A complimentary Bottle of wine and a rose. Costumers choose of red or white wine
 1st Course: Grilled & Chilled Jumbo Prawn Martini served with sweet Barbacoa Sauce. (Spanish BBQ Sauce)
 2nd Course: Mixed Green House Salad
 3rd Course Choice of:
Guinness Braised Pork Shanks Served Over Creamy Red Skin Mashed Potatoes and Seasonal Veggies
Crispy Pan Fried Lobster Ravioli with a Green Bean and Lobster Salad Finished With Brown Butter
Black Pepper Crusted Filet Mignon Served With Creamy Red Skin Mashed Potatoes and Seasonal Veggies Finished With A Port Wine Reduction
Vegetarian Option of Gnocchi in a Goat Cheese Fondue With Wilted Spinach
 4th Course: Dessert- White Chocolate Raspberry Cheesecake with a Dark Chocolate Shavings

Only $80.00 a Person not including tax

Boards at 7PM
Leaves the Dock at 7:30PM
Returns at 10:00 PM

Please call 704.663.2628 for reservations